The Sudan: Agricultural livelihoods and food security in the context of COVID-19

This report shares an analysis by the Food and Agriculture Organization of the United Nations (FAO) on the effects of COVID-19 on the agri-food system in the Sudan. It analyses the results of a field assessment conducted in April 2021. FAO is implementing a project to contribute to data collection and analysis linked to COVID‑19 to inform evidence-based programming in selected countries.

This report was originally published by FAO.